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Visiting the origin

Updated: Feb 9, 2022

A journey that deepen in our appreciation of one of the world's greatest shared rituals. Meet the farmers behind our beans, whose hands picked the ripe cherries during harvest, because who better to learn from than the producer? Tour a coffee farm and take in all the production that goes into growing, tending, harvesting, processing, roasting, and ultimately preparing a cup coffee: the life cycle from cherry to cup.


There's much more to experience than the strictly technical—​our approach is a wholistic one. While learning and experiencing all things coffee, take time to appreciate the culture of the people that cultivates it. Enjoy traditional dishes, immerse yourself in the rich Mayan history that Copán Ruinas has to offer, and discover the ecological wonders that surround the coffee farm.

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